It’s International Gin & Tonic Day so let’s celebrate with Gin, recipes and gifts ideas!

The Botanist Gin

The Botanist Gin boasts notes of water mint, hawthorn, wood sage, sweet cicely, cinnamon, citrus and soft juniper offering a harmonious combination with a gentle, satin-soft texture. This Scottish gin also features sweet and earthy flavours combined with delicate floral and herbal notes of the Islay 22. Each sip of this gin reveals deeper layers and more complex combinations of delicate flavours.

The Botanist Gin has a rich and mellow taste that is cool on entry then warming across the palate, stimulating the taste buds with a round mouthfeel and citrus freshness. The balance and complexity are distinctive. This complexity and versatility are perfectly suited to creating a foraged serve of your own at home this summer.

The Botanist Gin is available at all major retailers online via: RRP: $86.


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Some of the most popular gift items, particularly during recent lockdowns, have included drinks such as Melbourne Martini cocktails in a jar, Just a Glass Wines, and T2 teas, as Aussies enjoy a tipple or two from home – be it toasty and warm or fresh and fruity.

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For more information or to order your own PersonallyPicked gift box, head to:

Need a few recipes?

We have you covered:

The Botanist G&T 


  • 30ml The Botanist Gin
  • Top with Fever-Tree Tonic Water
  • Rosemary & Grapefruit for garnish

Method: Build in glass and stir. Garnish with rosemary and Grapefruit.

Two Island Gin & Tonic


  • 45ml The Botanist Gin
  • 15ml Yuzu Sake
  • Pinch of Sea Salt
  • Top with Indian Tonic
  • Garnish: Mint Sprig

Method: Add all ingredients to ice-filled highball glass, add tonic, stir, garnish, and enjoy.